Electricians Part P Approved

Electrical Safety - Kitchen

These are general safety guidelines for using the electrical installation in your kitchen.

DOs

check flexible leads and appliances such as kettles and toasters are in good condition get an electrician to repair damaged cables or equipment take special care when using electrical appliances in the kitchen - the mixture of water, hot surfaces, flexes and electricity can be dangerous

DON'Ts

use any electrical equipment or switches with wet hands wrap flexible leads around equipment that is still warm when storing it away

 

clean any appliance like a blender, juicer or kettle whilst it is still plugged in trail flexible leads across sinks or cookers try to retrieve toast stuck in a toaster whilst the toaster is plugged in, and especially not with a knife fill a kettle whilst it is plugged in fill a steam iron whilst it is plugged in

Sinks

Socket-outlets, switches and other accessories should not be in positions where they may be splashed with water, either directly from taps or by normal use of the sink.

 

Appliances

Large appliances such as fridges, dishwashers and washing machines can be plugged into a standard socket-outlet, but in modern kitchens, these appliances are often installed under worktops, and sockets mounted behind them are difficult to reach. It is generally more convenient to have a switched fused connection unit mounted at an easily-accessible height above the worktop.

RCD Protection

Socket outlets likely to be used to supply portable equipment outdoors such as lawn mowers, hedge trimmers etc should be RCD protected. The circuits supplying fridges and freezers do not need to be RCD protected unless they can be used for portable equipment out of doors.

 

020 8850 9947

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